1 | Header | Header includes:
- The name and address of the store.
- The name of the report.
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2 | Category | The name of the category. |
3 | Item Name | The name of the item. |
4 | Description | The description of the item. |
5 | Menu Item | Identifies if the item is a menu item. |
6 | Modifier | Identifies if the item is a modifier item. |
7 | Barcode | Identifies the barcode associated with the item. |
8 | Prompt for Price | Identifies if the system is to prompt employees to enter a price for the item. |
9 | Price | The price of the item. |
10 | Sold by Weight/Measure | Identifies if you sell the item by weight/measure. |
11 | Tax Category | The tax category for the item. |
12 | Available for Sale on POS | Identifies if the item is actively available for sale in your restaurant. |
13 | Printer Group | The name of the printer group assigned to the item. |